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2 c. sugar
3/4 c.  butter
4 eggs
1 tsp. vanilla
1 c. flour
1/2 c. cocoa
1/2 tsp. salt
1 tsp. baking powder
1/2 c. chopped nuts

Directions
Cream sugar and butter well. Add eggs, vanilla and nuts. Sift together flour, salt, cocoa and baking powder. Add to sugar mixture and stir well. Bake in greased and floured 8 x 14 pan at 350. Sprinkle top with powdered sugar.


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