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Bring to boil, juice of 1 qt. cherries, 2 C. sugar and 1 qt. water. Stir in 1 C. Clear Jel mixed with water. Add pinch of salt, chunk of butter and 1 pkg.(6 oz.) cherry jello. Last stir in cherries. Put in unbaked pie shell and bake on the top at 350. Naomi Lambright Back to Pie Recipes "LIKE" THIS RECIPE >>> |
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Cherry Pie Recipe ~
