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Crust: 1 C. graham cracker crumbs 3 T. melted butter 3 T. sugar Bake at 350 for 8 minutes Filling: Combine in double boiler: 8 large marshmallows dash of salt 1/2 pkg. (1 C.) chocolate chips 1/4 C. milk 1 C. whipped cream Stir in melted and smooth. Cool. Fold in 1 C. whipped cream. Pour in pan. Chill 2 hours. Back to Pie Recipes "LIKE" THIS RECIPE >>> |
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Chocolate Whip Pie Recipe ~
