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Submitted by - Cindy Hattery 7 slices bread, cut-up 6 eggs 4 oz. shredded cheese 3 c. milk 1/2 t. salt 1/4 t. pepper 1 T. dry mustard 6 slices bacon Crumble bread and cheese mixture in a greased 8x10 flat dish. Beat remaining ingredients and pour over bread mixture. Arrange bacon on top. Store in fridge overnight. Cook next morning at 350 for 50 to 55 minutes. Serves 6 - 8 "LIKE" THIS RECIPE >>> Back to Submitted Recipes Submit your recipes to: Scott@AmishRecipeBox.com |
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Christmas Morning Breakfast Recipe ~
