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8 oz. noodles 2 lb. ground beef ½ c. chopped onion ¼ c. cut-up green peppers 1 ½ tsp. salt 1 qt. tomato sauce 3 oz. cream cheese 1 (2 oz.) can mushrooms 1 T. Worcestershire sauce 1 T. garlic salt 1/3 c. milk Directions Cook noodles. Brown beef, green peppers and onion. Add tomato sauce, salt and pepper to beef. Mix worcestershire sauce, mushrooms, cream cheese and garlic until smooth. Add milk and put cheese mixture with noodles. Place layers of meat sauce and noodles alternately in a 2 ½ quart dish. Bake at 350 degrees for 25-30 minutes. JoEllen Lambright Like This Recipe >> Back to Casserole Recipes |
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