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1 c. cornmeal 1 c. cold water 3 c. boiling water 1 tsp. salt Directions Mix cornmeal, cold water and salt together and stir into boiling water. Bring to a hard boil while stirring, then turn heat to low and cook at least 15 minutes. Slowly pour into bowls and serve. A good old winter supper! Annie Bontrager Back to Breakfast Recipes "LIKE" THIS RECIPE >>> |
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Cornmeal Mush Recipe ~
