| HOME | |
Follow Us! |
| Sign up for our Newsletter and be entered into our monthly Amish cook book drawing! CLICK HERE |
| Recipe Categories | Everyday Meatloaf Recipe | Win an Amish Cook Book! |
|
Amish Bread Recipes Amish Casserole Recipes Amish Pie Recipes Amish Cake Recipes Amish Cookie Recipes Amish Candy Recipes Amish Breakfast Recipes Amish Meat Recipes Amish Dessert Recipes Amish Appetizer Recipes Canning & Freezing Amish Soup Recipes Amish Salad Recipes Amish Drink Recipes |
2/3 c. dry bread crumbs 1 c. milk 1 1/2 lb. beef 2 beaten eggs 1/4 c. chopped onion 1 tsp. salt 1/2 tsp. sage Directions Soak bread crumbs in milk; add meat, eggs and onions. Add seasoning and mix well. Form in a loaf and place into a greased pan. Cover meat with piquant sauce before baking. Piquant sauce: Combine 3 tablespoons brown sugar, 1/4 c. catsup, 1/4 tsp. nutmeg and 1 T. dry mustard. Like This Recipe >> Back to Meat Recipes |
 |
~
Everyday Meatloaf Recipe ~
