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2 c. brown sugar 1 1/2 sticks oleo 4 c. buttermilk 9 c. graham flour 2 t. baking soda 2 t. baking powder 2 t. salt Granola mixture: 6 c. oatmeal 1/2 stick oleo 1 c. brown sugar coconut & sunflower seeds (optional) Mix top ingredients together and bake at 350, in a shallow pan, for 1 hour. Cool and cut into pieces and rub through screen. Put crumbs on a large pan and dry above heat. When dried, you can put into smaller cake pans and toast them to give a good taste. Granola mixture: Combine ingredients and bake until done; mix with the grape nuts. Yield: 1 3/4 gal. Ella Bontrager Like This Recipe >> Back to Breakfast Recipes |
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