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10.5 oz. cream of mushroom soup dash of pepper 4 c. cooked diced ham 1 T. butter 3/4 c. milk 4 potatoes, sliced 1 onion, sliced Heat oven to 375. Butter 2 qt. baking dish. In bowl combine soup, milk and pepper, set aside. In prepared dish, arrange layer of potatoes, ham, onion and soup mixture. Dot top with butter. Cover and bake 1 hour. Uncover and bake for 15 minutes. Back to Casserole Recipes "LIKE" THIS RECIPE >>> |
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