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1 1/ c. water 1 c. cubed potatoes 1/2 c. carrots 1/2 c. celery 1 c. cubed ham 3/4 lb. Velveeta Cheese Bring water, potatoes, carrots and celery to a boil. Reduce heat and simmer for 10 minutes or until vegetables are tender. Add remaining ingredients. cook, stirring occasionally until cheese is melted. Don't add any salt! Ruby Yoder & JoEllen Lambright Back to Soup Recipes |
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Hearty Winter Soup Recipe ~
