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20 oz. crushed pineapple
2 eggs
2 c. sugar
1 t. vanilla
2 t. baking powder
2 c. flour

Frosting:
8 oz. cream cheese
1 stick of oleo
2 c. powdered sugar

Mix together pineapple, eggs and sugar; add vanilla, baking powder and flour. Bake 20 minutes on a sheet cake pan. Frost


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