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1 c. water 1 c. flour 1 T. cooking oil 1/3 c. salt 2 tsp. cream of tarter food coloring Directions Mix ingredients in a heavy pot. Cook over low heat, stirring constantly; mixture will thicken. Keep cooking and stirring until mixture leaves side of pot, or makes a clump. Remove from pot. Knead and let cool. Store in airtight container. Back to Household Hints |
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Houseplant Food ~
