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1 C. brown sugar 1/2 t. salt 1 C. cooked pumpkin 1 C. Milnot 1/2 C. chopped pecans 2 T. flour 1/4 t. nutmeg 2 eggs, beaten Mix sugar, flour, salt and spices. Stir in pumpkin. Add Milnot and beaten eggs and mix. Sprinkle pecans on bottom of 2 unbaked 9" pie shells. Pour in pumpkin mixture. Bake at 450 for 10 minutes. Reduce heat to 350 and continue baking 25 - 30 minutes. Garnish with whipped topping. Back to Pie Recipes |
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Pretty Party Pumpkin Pie Recipe ~
