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1 pkg. 9 oz. cream cheese, softened 1 C. sugar 1 t. vanilla 1 C. creamy peanut butter 1 T. butter, softened 4 1/2 C. Riches topping, whipped Directions In mixing bowel, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. Fold in whipped cream. Put in baked pie shells. Back to Pie Recipes |
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Ruth's Peanut Butter Pie Recipe ~
