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2 c. Rice Krispies, slightly crushed 1/3 c. butter, melted 1/2 c. brown sugar 1/2 c. coconut 1/2 c. chopped nuts 1 qt. vanilla ice cream Mix together Rice Krispies, nuts and coconut. Brown in oven. Stir in sugar and margarine. Put half in 9 x 9 pan. Spoon in ice cream and put remaining crumbs on top. Good Eating! Back to Dessert Recipes |
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Sara's Treasure Chest Recipe ~
