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1 ½ c. sugar ¼ c. Clear Jel 1 ½ c. water Boil until thick and clear. Remove from heat and add: 1 T. butter 3 oz. strawberry Jello 2 drops red food color 1 T. lemon juice ¼ t. salt Directions Cool, then add 4 ½ c. sliced strawberries. Pour into 2 baked pie shells and top with whipped cream. Yields: 2 pies Louise Lambright Back to Pie Recipes |
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Strawberry Pie Recipe ~
