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2 lb. hamburger 2 qt. water 1 - 28oz. can diced tomatoes 1 - 29oz. can tomato sauce 1/2 c. uncooked rice 2 c. chopped green peppers 2 beef bouillon cubes 2 tsp. salt 1/4 c. sugar 1 tsp. pepper In 6 qt. kettle brown beef and drain. Add remaining ingredients and bring to a boil. Reduce heat. Cover and simmer 40 minutes or until tender. Back to Soup Recipes |
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Stuffed Green Pepper Soup Recipe ~
