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4 1/2 c. sugar 1 1/2 c. oleo 1 1/2 c. lard 1 1/2 T. baking soda 1 1/2 T. salt 7 eggs 2 c. buttermilk 14 1/2 c. Gold Medal flour 1 1/2 T. baking powder Beat eggs, add all of the wet ingredients. Mix the dry ingredientstogether then mix in with the wet ingredients. Chill overnight. Roll out to 1/4" thickness and cut. Place on cooike sheets sprinkled with flour. Bake at 375 for 6 - 8 minutes or until top springs back when touched. Back to Cookie Recipes |
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Sugar Cookies Recipe ~
