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First Layer: 2 (3 oz.) pkg. lime Jello 3 3/4 c. hot water Add: 1 c. drained pineapple (reserve juice for 3rd layer) Second Layer: 2 (3oz) pkg. Cream Cheese 2 c whipped topping 1/2 c. powdered sugar Third Layer: 1 c. sugar 2 eggs 1 c. pineapple juice 3 tsp. flour Directions First Layer: 2 (3 oz.) pkg. lime Jello 3 3/4 c. hot water Add: 1 c. drained pineapple (reserve juice for 3rd layer) Second Layer: (Combine) 2 (3 oz) pkg. Cream Cheese 2 c. Whipped topping 1/2 c. powdered sugar Third Layer: 1 c. sugar 2 eggs 1 c. pineapple juice 3 tsp. flour Cook together until thickened. Cool before pouring on top of other layers. Arrange layers in order given; refrigerate. Note: Prepare this in a serving bowl. Back to Salad Recipes |
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Three Layered Salad Recipe ~
