1 lb. hot dogs, ground
2 lbs. hamburger
2 c. cracker crumbs
2 eggs
1/2 c. brown sugar

2 T. vinegar
1 t. dry mustard
1 t. salt
dash of pepper
1 1/2 c. water

Mix together hot dogs, hamburger, cracker crumbs, eggs and sugar. Dissolve rest of ingredients in water and add to meat mixture.

Sauce:
1/2 c. catsup
2 T. brown sugar
1 T. prepared mustard

Spread over meatloaf and bake at 350 for 1 hour.