Amish Main Dishes Recipes

2 stalks celery (chop and steam to crispy tender) 1 4 oz. can mushrooms, drained 3 C. asparagus 4 oz. cooked chicken seasoned with 1 t. soy sauce Sauce: 1/3 C. powdered lowfat milk 1/2 T. butter melted 1/2 t. dried mustard 1 C. water mix and heat in water to thicken Put first set […]

Sauce: 1/4 c. brown sugar 2 T. lemon juice 1/4 t. ginger 1/4 c. soy sauce 1/4 t. garlic Ingredients: Chicken chunks Zucchini Pineapple chunks Par-boiled carrot pieces Marinate chicken in sauce. Skewer chicken, zucchini, pineapple and carrots. Brush with leftover sauce. Broil or grill until done. Excellent with beef too.

1 (8 oz) pkg. uncooked noodles 1 (3 or 4 lb.) chicken , cooked, de-boned and cut into bite size pieces 2 cans Cream of Mushroom soup 2 C. Milk 4 hard-boiled eggs, chopped 1 onion, chopped 1 can peas, drained Directions Combine all ingredients in a casserole dish. Let it stand overnight in refrigerator. […]

1 pt. chicken broth 1/2 pt. water chicken base, to taste Thickener: 3 T. flour 1 egg yolk water Bring the first 3 ingredients to a boil. Remove from heat before adding thickener. Mix thickener in a gravy shaker. Add to broth until proper consistency.

Crust: 2 1/2 c. flour 1 t. salt 2 T. vegetable oil 1 T. yeast 2 t. sugar 1 c. water Toppings: 4 chicken breast 1 lg. onion 1 -2 c. salsa 1 lg. pepper 1 – 4 oz. can mushrooms shredded cheese Mix together dry ingredients, add oil and water. Mix well. Let rise […]

3 1/2 C. Hot mashed potatoes with cream cheese and only a little milk, no butter. 1 pkg. Mixed Vegetables thawed and drained. Filling: 1 1/2 C Cooked cubed chicken 1 (10 1/2 oz) Can of cream of chicken soup 1/4 C Milk 1/2 tsp. dry Mustard 1/4 tsp. Garlic 1/4 tsp. pepper Directions Grease […]

1 (20 oz.) loaf white bread (or stale homemade) 4 potatoes 1 sm. carrot 1 stem celery (leaves and all) 1/4 c. chicken soup base 3 eggs, beaten 1/4 t. sage 1/4 t. black pepper 1 pt. chicken broth with chicken pieces 1/4 c. butter 1/4 c. onions 1/4 t. poultry seasoning 3 c. milk […]

1 – 6 qt. pan mashed potatoes 2 T. butter 1/2 t. garlic powder 1 – 8 oz. cream cheese paprika salt Velveeta cheese Cook and mash potatoes. Add more milk the you usually would. Add salt, butter, garlic powder and cream cheese. Put into a casserole dish. Cut sticks from the cheese and poke […]

8 slices bread 1 lb. cheese, grated 6 eggs, beaten ¼ c. margarine Cubed ham, bacon & mushrooms 2 c. milk 1 T. onion salt Salt Pepper Directions Cube bread and put into the bottom of a casserole dish. Combine cheese, margarine and meat; sprinkle over bread crumbs. Mix eggs, milk and seasonings; add over […]

1 lb. ground beef 1 onion 1 pkg. mixed vegetables 1 can cream of mushroom soup 1 can condensed milk 1 lb. tater tots Brown beef and onion. Put into roaster pan and add vegetables. Mix milk and cream of mushroom soup; pour on top of meat and vegetables. Add cheese. top with tater tots. […]

1 potato, sliced 1 carrot, chunked 1 onion, shredded 1/8 green pepper, diced Handful of green beans, snapped Several small chunks of cheese Salt and pepper to taste 2 large cabbage leaves Wrap all together in cabbage leaves, then in foil (shiny side in). Cook on red hot coals for 15 minutes.

1 bag California blend slices of Velveeta cheese 1/2 c. margarine, melted 1 – 10.5 oz. cream of mushroom soup 1 roll Ritz crackers, crushed Put frozen veggies in a sprayed or buttered 9×13 glass pan. Spread mushroom soup over veggies. Top with layers of sliced cheese. Mix crackers with margarine and spread over cheese. […]

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